Pick 'n' Mix was a late summer collaboration with interesting, creative food and drink specialists (Ellen Rickford of Dead Dolls Club and Alex Orwin of Rushmore, DDC) to pull off a night many said they wouldn't forget, in an incredible space - HUB ISLINGTON

Ticket included a 3 course dinner, a bespoke cocktail on arrival and a whole evening of amusements and encounters that started days before the event with a handmade letter, complete with instructions and code words.

We provided fun-sized bites of entertainment from our back-catalogue - utilising our best ideas, props and performances for guests' delectation. It was a multi-sensory feast, complete with bread served in mannequin crotches and lashings of help-yourself strawberry cables and giant cola bottles.

Come as you are. Take what you want. Pick 'n' Mix.

THE MENU:

Candy pink watermelon gazpacho with a handmade basil pesto

Slow cooked lamb with rainbow sides

'White Mice and Lemon Drop' pot with a shortbread biscuit

 

(photos and video by Henry Napier-Brown of Boogaloo Productions)